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Josoo | 19.3'' 172L Curing Fridge For Meat Fish Beef Dry Age Refrigerador UVC for Home (ZS-A200N)

Josoo | 19.3'' 172L Curing Fridge For Meat Fish Beef Dry Age Refrigerador UVC for Home (ZS-A200N)
Josoo | 19.3'' 172L Curing Fridge For Meat Fish Beef Dry Age Refrigerador UVC for Home (ZS-A200N)Josoo | 19.3'' 172L Curing Fridge For Meat Fish Beef Dry Age Refrigerador UVC for Home (ZS-A200N)Josoo | 19.3'' 172L Curing Fridge For Meat Fish Beef Dry Age Refrigerador UVC for Home (ZS-A200N)Josoo | 19.3'' 172L Curing Fridge For Meat Fish Beef Dry Age Refrigerador UVC for Home (ZS-A200N)
group name
Custom Dry Aged Refrigerators
Min Order
50 piece
brand name
Josoo Wine Cooler Wholesale Manufacturer
model
ZS-A200N
Nearest port for product export
Zhongshan, Guangzhou, Shenzhen, HK
Delivery clauses under the trade mode
FOB, CFR, CIF, EXW
Acceptable payment methods
T/T, L/C, Westem Union, Cash
update time
Thu, 21 Nov 2024 17:54:00 GMT

Paramtents

  • Refrigeration Type Compressor

  • Temperature Range 1-25℃(33.8-77°F )

  • Refrigerant R600a

  • Door Seamless stainless steel

  • Door frame 3 layers

  • Voltage 230V/ 115V

  • Frequency 50Hz, 60Hz

  • Control system With Humidity With UVC

  • Humidity range 60-85%

Packging & Delivery

  • 58cm x66cm x156cm
  • Min Order50 piece

Briefing

200L Steak Ground Meat Fridge Big Dry Age Cabinet Refrigerator for Fish and Beef Meat, Temperature range:1-25℃ / 33.8-77℉

Detailed

Item No:
ZS-A200N
Bulb Type:
White LED and UVC Light
Net capacity (L)
172L
Shelf:
3pcs of stainless steel shelf
compressor Steak Ager Part:
1pcs stainless steel hanging + rod with 3pcs hangers +1pcs of stainless steelsalt
Installation Type:
Built-In or Free Standing
Defrost Type:
Automatic
Product Size:
W490xH1285xD575mm
Loading Qty:
164pcs/ 40HQ
UVC Light 200L Steak Ground Meat Fridge Dry Age Cabinet Refrigerator For Dry Aging Beef ZS-A200N With Seamless stainless steel

Josoo single zone built in ground dry age cabinet refrigerator for dry aging beef, temperature zone: 1-25℃ , rod with 3pcs hangers, interior LED light , seamless stainless steel door and SS handle. Single zone inverter, compressor Steak Ager, Free-standing/Built-in installation, Net capacity:458 (L), Humidity range:60-85% ,Temperature range:1-25℃ 33.8-77℉, Seamless stainless steel door frame with 3 layers, LOW-E glass, 1pcs stainless steel hanging rod with 3pcs hangers, 3pcs of stainless steel shelf, 1pcs of stainless steelsalt, With Humidity control system With UVCsystem, Touchpad controller with LED displayer, White LED interior light, SS airduct board SS humidifier cover, SS ventilation plinth, Fan cooling system, Refrigerant:R600a, Body dimension:W598xH1818xH680mm ,Packing dimension:W530xH1315xD615mm.


They are designed with advanced compressor cooling technology, making them a popular addition to any home, bar, restaurant. To best suit your needs, they come in different storage capacities from 145L to 450L. Each model is available in black stainless steel (SS) as well as seamless SS. All Josoo Steak age Freezers feature premium triple-layer tempered glass doors with LED lights inside.

Video Description
dry ager refrigerator
Product Features
OEM SERVICE FOR OTHER STEAK AGED REFRIGERATION PRODUCTS WINE COOLER AND HUMIDOR 
Josoo support Logo printing / door frame / handle / glass color / led light color /wine shelves customized etc.
dry age schrank
Dry Age Cabinet Fridge Stainless Steel Handle and Door

Dry age refrigerator  stainless steel handle, Seamless stainless steel door frame with 3 layers LOW-E glass

SS airduct board

dry aging machine
1Pcs of Stainless Steel Shelf + Stainless Steelsalt

Dry age refrigerator  1pcs stainless steel hanging +1pcs of stainless steel shelf + 1pcs of stainless steelsalt + rod with 3pcs hangers

meat dry ager
Touchpad Humidity Control  System with LED Displayer

Dry age refrigerator with Humidity control system with UVCsystem touchpad controller with LED displayer white LED interior light , SS humidifier cover - SS ventilation plinth - Fan cooling system.

Contact us for certificates
Authorized lab by BV, Josoo is approved by BSCI, ISO9001, ISO14001, products are approved by ETL, DOE, CE, CB, ROHS, LVD, ROHS etc.
dry age fridge for fish
Single zone inverter compressor Steak Ager

Free-standing/Built-in installation

Seamless stainless steel

Door frame with 3 layers LOW-E glass

With Humidity control system

With UVC system

Touchpad controller with LED displayer

With UVC germicidal light to prevent the growth of bacteria and make food healthier and safer.
The germicidal light can only be seen after the door is closed, the germicidal light is automatically switched off when the door is opened to prevent radiation to the human body and to play a protective role.
steak age fridge White LED displayer interior light
White LED displayer interior light
The steak cabinet with stainless steel pendant can bear more meat, and protect the cabinet of the steak cabinet from deformation. One or three hanging rods are standard to hang the beef to dry evenly, save it, and save space.
steak age fridge SS ventilation plinth Fan cooling system
SS ventilation plinth fan cooling
The touch panel controller of the Steak Ground Meat Fridge Dry Age Cabinet Refrigerator  has a humidity control system, and the bottom adopts a ventilation base. Through the refrigeration technology, the whole machine can keep the humidity, and the hardness of the meat (beef) can be kept soft, and the sterilization technology can keep the meat (beef) for a long time. Fresh
steak age fridge Stainless steel shelf steelsalt
Stainless steel shelf steelsalt
The Steak Ground Meat Fridge Dry Age Cabinet Refrigerator  with stainless steel shelf can be used to place more minced meat. The lower part of the shelf also has stainless steel plates, which can also be used for meat. This classification design is very good for beef restaurants to place different kinds of meat.
steak age fridge 3pcs Stainless steel + 1 pcs hangers
3pcs Stainless steel + 1 pcs hangers
The Steak Ground Meat Fridge Dry Age Cabinet Refrigerator with stainless steel pendant can bear more meat, and protect the cabinet of the steak cabinet from deformation. One or three hanging rods are standard to hang the beef to dry evenly, save it, and save space.